It must be the change in weather. When things get cool, we get itchy to bake. We first paired this easy and moist chocolate cake with a simple cooked frosting about 40 years ago. Just learning to cook then, and prowling in mother’s cookbooks for ideas. The combination has become a family favorite.
1 ½ cup flour 3 T. cocoa powder 1 t. soda 1 cup white sugar 5 T. vegetable oil 1 T. white vinegar 1 t. vanilla extract 1 cup cold water
Grease and flour a 9×9 cake . . . → Read More: Chocolate cake, remember when