Pineapple Upside Down Cake With Cherries: Sweet!

Today is National Pineapple Upside Down Cake day, an unexpected addition to our Earth Week series on baking. I made mine with leftover crushed pineapple, and added dried Michigan cherries for color and extra sweet-tart flavor. I discovered these round Pyrex glass baking dishes, which work great for this kind of recipe. A favorite Mikasa […]

Blog Widget by LinkWithin

Read More »